dinner cruise - from 175€
Tomatoes, olives, fava beans and parsley
Cabillaud - Bouquetière de légumes d'été
Au Thé Matcha - Riz noir Vénéré - Huile de Basilic
Cherries, pistachio macaroon
Crumble de Sarasin
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« Mange ta soupe et dis bonjour à la dame.*»
*Eat your soup and say hello to the lady.
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Plats Végétal – Si vous ne mangez pas de viande, de poisson ou de produits issus de l’exploitation animale, notre restaurant vous propose un amuse bouche, un plat et un dessert adapté.
***** Attention, no drinking water on board *****
Origin of the meat: France / Belgium / EU
This menu is the one currently offered on the boat. It can be modified at any time depending on the arrival of products to guarantee the freshness of the products. If you have a special diet, please mention it when booking.
Kartoffelpüree mit Olivenöl
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„Mange ta soupe et dis bonjour à la dame.“
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Between February 24th and April 11th, your dinner cruise will take place aboard the Tennessee boat.
Boarding, schedules, and our packages remain unchanged.